New CORD-Menu

Buffalo mozzarella from Paolella in Kremmen & Kumato tomato
Bell pepper-sour cherry-gazpacho, basil & olive oil

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Vichyssoise & Zar Nikolaus smoked salmon
Olive bread, chives mayonnaise & watercress

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Blueberry sorbet
Pecan cereal & Kalamata olive

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Veal fillet from Peters Farm in the Netherlands & red wine shallot jus
Macaire potato, carrot, roasted crumbs & parsley jus

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„CORD 1937“ Valrhona Manjari & nougat crunch
Pineapple, rum & coconut macadamia nut brittle

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3 course menu per person 58€ / 59€
4 course menu per person 72€ (without sorbet)
5 course menu per person 76€

Exclusive wine pairing 9 € per glass

Book your table online or via phone under 0049 30 264 767 92.

We are looking forward to your visit!