Menu
“Regionality, sustainability and selected products from our surrounding area are very important to us. For this we need trusted partners, we can rely on.”
We work closely together with the following partners, to be able to offer you daily the quality from the different regions:
Paollella from Kremmen
Paneamore Bakery from Berlin-Ahrensfelde
Keit bakery in Berlin-Schöneberg
Gourmet Greens in Berlin Wedding
Havelland-Express
Rungis-Express
Terra Natural food trade
Wild Richard from Fürstenberg in Havelland
Otto-Gourmet
Vegetables from Dieter Fuhrmann
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Discover our exciting
Signature Menu
VEGETARIAN & VEGAN
- BUTTERY RIESLING-CABBAGE RISOTTO17 € / 28 €dried grapes, lamb’s lettuce & lemon vinaigrette 7,9,17,18
- REDEFINE MEAT FLANKSTEAK TATAKI STYLED35 €wild broccoli & chili peppers-coriander-vinaigrette 1.5.6.8.9,10,11,13
- BRAISED MINI CAULIFLOWER WITH BLACK FOREST MISO28 €roasted cauliflower & roasted baby lettuce 6,7,9,10,13,17,18
MAIN COURSES
- FILLET OF ARTIC SALMON TROUT & CAMELINA VELOUTÉ35 €celery potato puree & fennel salad with pink grapefruit 1,4,7,9,10,17,18
- ROASTED SCALLOPS & TOMATO OLIVEOIL EMULSION39 €escabeche, red pearl tomato & young artichoke 1,7,9,10,14,17
- OXTAIL RAVIOLI & WHITE TRUFFLE39 €roots, leaf spinach & nut butter 1,3,7,9,10,17
- POTATO GNOCCHI & BEEF FILET STRIPES35 €porchinos & cognac cream 1,3,7,9,10,17
- BRAISED VEAL SHOULDER & SHERRY STOCK39 €turnip & root vagetables 7,9,10,17
- FILLET OF GERMAN URBAN BEEF & PEARL ONION JUS43 €parsnip & oven celery 7,9,10,17