Event Specials at the CORD

Culinary Masterclass: Indulge in Live-Cooking Excellence at the CORD Event Specials

Explore exclusive Event Specials at the CORD, featuring innovative Live-Cooking stations.

Our sought-after series, the Sunday Specials, offers an interactive experience beyond the regular à la carte menu. Immerse yourself on selected Sundays from 4:00 PM to 9:00 PM in the captivating world of Live-Cooking stations presented by our experienced team. Each Sunday is themed uniquely, and our esteemed chefs, including Thomas Kammeier, Master Chef and Culinary Director of the EUREF Campus Berlin, and Chef Florian Peters, share their best tips and tricks for preparing selected dishes.

The Sunday Specials include not only exquisite welcome drinks and snacks at the bar but also exciting wine pairings from Germany’s most renowned winemakers.

Also, our additional event specials combined with the Gasometer Sky Terrace and our exclusive pool make a visit with us a real highlight that you definitely shouldn’t miss.

Experience the extraordinary and join us at our next event—an invitation to a unique culinary adventure at the CORD.