Spring is coming and new gastronomical ideas grow! The pop-up at Schmidt Z&KO with the CORD by Thomas Kammeier
In spring 2024 you can again enjoy our popular 4-course signature menu. Enjoy a culinary tour at the CORD. The restaurant on the innovative EUREF-Campus is committed to climate protection.
Immerse yourself in culinary excellence at the CORD’s Live-Cooking Specials. Join our Sunday Specials for interactive gastronomic experiences, featuring unique themes, expert chefs like Thomas Kammeier, and delightful wine pairings. Indulge in a unique event, where extraordinary flavors and vibrant atmospheres come together.
Since mid-May 2022, our restaurant has a newly designed terrace, which offers space for about 100 people. The spacious, functional pergola can be flexibly opened and closed and provides a windbreak for an even more pleasant stay. Another highlight is our elaborate plant design – a true “urban jungle” in the middle of the future location, the EUREF Campus Berlin.
“You are what you eat” is our motto at the CORD on the EUREF-Campus. Here, where the future is explored and lived. The more important it was and is to constantly develop our concept & offer. With the new menu, we present a trend-setting style that creates healthy moments of enjoyment with high quality and regional products.