Start the year with truffles!

On Sunday, January 29th, 2023, our first Sunday Special of the year with the focus on truffles, will finally take place. From 4:00 p.m. you can take the opportunity to conveniently try a wide variety of truffles and learn tips and tricks for procurement and preparation at live stations.

Event Specials at the CORD – Dates for 2023!

In addition to our à la carte offerings, exclusive event specials await you at the CORD. Our popular event series, the Sunday Specials, is an interactive experience, far away from the normal à la carte offer. In addition, on special occasions, such as Valentine’s Day or Women’s Day, we also provide elaborate menu creations for you and your loved ones.

THE CORD’S NEW DIRECTION

“You are what you eat” is our motto at the CORD on the EUREF-Campus. Here, where the future is explored and lived. The more important it was and is to constantly develop our concept & offer. With the new menu, we present a trend-setting style that creates healthy moments of enjoyment with high quality and regional products.

After-Work at the CORD

Look forward to our new after-work format, every Wednesday – Friday , 5:00pm – 6:30pm at the CORD.
Enjoy your evening off with a drink and our popular CORD snacks or our various dinner options.

Terrace Opening

Since mid-May 2022 we can finally present you our newly designed terrace. This was provided with a generous, functional pergola. The terrace can be opened or closed flexibly with the new technology and provides a windbreak for an even more pleasant stay.

Updated Hygiene Regulations

Currently, no proof of vaccination or recovery is required to attend the CORD.
By using a high-tech UVC ventilation system, we ensure clean air and minimize the risk of infection.

We care about your health! Our hygiene rules:

The high-tech UVC aeration system used in the CORD performs up to 99.9% reduction of corona viral load.

the CORD Holiday Specials

Christmas party already planned? We have put together a festive menu at the CORD with a matching wine accompaniment for you. You can also look forward to our new autumn aroma menu and our lavish New Year’s Eve menu that leaves nothing to be desired. And for at home: bypass the annual Christmas stress with our winter special “Goose and Duck to go”.